Maple is the hidden gem of secret ingredients. At CDA Maple we use maple in baked goods, salad dressings, coffee, on fish, in marinades, cocktails and the list goes on and on. Maple sugar is a 1 to 1 substitution. For maple syrup additions be sure to check your recipe to ensure you do not add too much liquid. Not only is maple better for you, it gives you a boost in potassium!
Vermont Maple No-Bake Cookies
If you are a lemon fan these are for you! They have such a fresh, bright lemon flavor. At CDA Maple we feel good making things with better ingredients.
Lemon Poppy Seed Muffins
This is such an easy throw together dessert for any occasion! It is best served warm and topped with ice cream. At our house this dessert doesn't last very long.
Hot Fudge Chocolate Pudding Cake
These are our favorite! Who needs granola bars from the store when you have something that is way healthier and yummier!
Maple Oat Energy Balls
This is the easiest, yummiest bread! The secret is the high gluten flour. Thankfully a good friend taught me that, before that my bread only lasted two days and was crumbly.